Whether you’re out and about enjoying a beautiful 30A day, or just relaxing and then you hear your stomach rumble, take a moment to refuel. Bud & Alley’s on 30a has a myriad of delicious selections to satisfy your hunger. From their specialty bars to breakfast and more, you’ll find something to satisfy your hunger.
Pizza Bar
Appetizers include meatballs, avocado toast, Gulf mahi strips, cheesy bread, and more. Pizzas are approximately 11” and four slices. “Red Pies” include the marinara or “The Vegan”: Violife vegan mozzarella, broccolini, red onion, and kalamata olives. “White Pies” include clam pie – Cedar Key clams, Parmesan, parsley, chili flakes, and fresh mozzarella. Additional toppings include pancetta, salami, mushroom, kale, anchovies, and more.
Breakfast
Start the day right with eggs benedict, the omelet of the day and crispy steak fries, or the “Southern Style Breakfast” – two scrambled eggs, biscuit, grits or steak fries and sausage or bacon. Entrees include blackened grouper, shrimp and grits, steak and eggs, and other selections. Choose a buttermilk biscuit or sweet potato pancakes or go lighter with a fruit plate of fresh-cut seasonal fruit, house-made granola and yogurt, or “Muesli” – rolled oats, dried cranberries, apple, berries, and 2% milk. Sides include buttermilk biscuits, traditional breakfast meats, fruit, and more.
Appetizers
Start your lunch or dinner with a ½ pound of boiled Gulf white shrimp, chickpea hummus with toasted pita, house-made smoked tuna dip, the soup of the day, and more. There’s no wrong choice!
Salads
Come in for lunch and try the classic Caesar or the grilled tuna nicoise featuring boiled egg, green beans, potatoes, olives, roasted peppers, and a Dijon vinaigrette. With dinner, choose the arugula or simple mixed greens, a classic iceberg wedge, or the roasted beet salad with a sugarcane vinaigrette.
Lunch
Come for lunch and grab a Cuban, fried shrimp Po’ Boy, or their grilled certified Angus hamburger. Sample the fish of the day, the house-made chicken salad, or grilled veggies. Entrees include grilled fish of the day, shrimp and grits, and roasted salmon, while the kids can enjoy fried chicken fingers, grilled cheese, grilled chicken, a PB & J, or penne pasta with marinara sauce. Finish it off with key lime pie, crème brulee, or tiramisu.
Dinner
For dinner, satisfy your hunger with crab cakes, the grilled Gulf fish of the day, grilled pork porterhouse, a 14-ounce grilled ribeye and more. Add sides like baby lima succotash, collard greens, grips, grilled asparagus, hericot verts, or mashed potatoes.
Cocktails & Wine
There is an extensive list of reds and whites to go with any selection, as well as cocktails. You’ll have to see the Bud & Alley’s menu to believe it and choose your favorite.
Bud & Alley’s Menu Makes Seaside Delicious
While you’re planning everything to make your vacation the best it can be, make sure you book a stay in a gulf-front vacation rental provided by 30A Beach Properties. We have units as small as one bedroom all the way up to six bedrooms for a large group reunion at the beach!
Enjoy private outdoor spaces like a pool, balcony, deck, or other outdoor space. Relax indoors in stylish bedrooms. Units have a fully equipped kitchen where you can attempt one of the fresh and delicious dishes you’ve sampled at Bud & Alley’s on 30a, then relax in an open living area. For a luxury stay, choose a premium unit for upgrades like wood floors, flat-screen TVs, an elevator and more to make your stay one you’ll never forget.
Call us today to start planning a fun-filled visit to Route 30A and the Emerald Coast!
